Celiac disease is a medical condition that causes an immune reaction to your intestine when eating gluten, such as wheat, rye, or barley. When there is a prolonged exposure to gluten, it can result in damage to the small intestine for those who suffer from celiac disease. Gluten intolerance and celiac disease are very similar; however, the repercussions of a gluten intolerance are much less severe. For instance, people who have a gluten intolerance do not suffer the intestinal damage that occurs in celiac disease.
Symptoms of Celiac Disease and Gluten Intolerance
Although celiac disease is more severe than gluten intolerance, they do share some similarities. In addition, most people who have celiac disease experience the following:
- Joint pain
- Irritating skin rashes
- Mouth ulcers
- Nervous system issues
If you experience any of the above symptoms, then it is best to consult with a gastroenterologist in Thousand Oaks. Our celiac disease specialist in Thousand Oaks will be able to determine the definitive underlying cause of your medical issue and determine the best course of action. Contact us today to set up an appointment!
How Are Celiac Disease and a Gluten Intolerance Treated?
At the time, there is only one way to treat both celiac disease and gluten intolerance and this is through a diet that avoids gluten. Your gluten intolerance specialist in Thousand Oaks will be able to help you create a gluten-free dietary plan. It is important to know that gluten is found in a wide range of foods, so your doctor will likely advise you to keep a food journal to keep track of the foods you eat in case there is an instance where you experience any unusual symptoms. Additionally, your doctor may provide you with vitamins or supplements to help with any nutritional gaps you may experience from a gluten free diet. To learn more about how a celiac disease specialist in Thousand Oaks can provide you with lasting relief, contact our team today to schedule an appointment!